Crispy chicken legs marinated with healthy yogurt spice sauce and baked for perfection can be a satisfying, nourishing meal for a family dinner or party.

Serving Size: 4

Ingredients for Garlic Lemon Chicken

  • Chicken legs with skin, 8
  • Onion, 1, sliced
  • Garlic, minced, 1/4 Cup
  • Lemon juice, 4 Tablespoon
  • Sea salt, 1 teaspoon
  • Oregano, 1 teaspoon
  • Coriander, 1 teaspoon
  • Paprika, 1 teaspoon
  • Cumin, 1 teaspoon
  • Ground pepper, 1 teaspoon
  • Olive oil, 3 Tablespoon
  • Greek yogurt, 3 Tablespoon
  • Lemon, 2, slices
  • Parsley, chopped for garnish

Instructions for Garlic Lemon Chicken

1.Mince garlic and slice onion and lemon.

2.In a large bowl, combine sea salt, oregano, coriander, paprika, cumin, ground pepper, olive oil, greek yogurt, lemon juice. Marinate chicken legs and onion in the mix. Leave for three hours.

3. Preheat the oven to 220˚C or 430˚F.

4. In a baking pan, spread out marinated chicken legs, onion and lemon slices and bake for 35 minutes.

5. Broil for a couple of minutes until the skin turns crispy.

6. Garnish with more lemon slices and chopped parsley.

Watch How To Make Garlic Lemon Chicken

Other Main Dishes You Might Like

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Garlic Lemon Chicken Legs with Yogurt Sauce

Garlic Lemon Chicken with Yogurt Sauce


  • Author: graceoh@wellforher.com
  • Prep Time: 60 minutes
  • Cook Time: 35 minutes
  • Total Time: 95 minutes
  • Yield: 4
  • Diet: Diabetic

Description

Crispy chicken legs marinated with healthy spices and yogurt and baked for perfection can be a satisfying, nourishing meal for a family dinner or party.


Ingredients

  • Chicken legs with skin, 8
  • Onion, 1, sliced
  • Garlic, 1/4 Cup, minced
  • Lemon juice, 4 Tablespoon
  • Sea salt, 1 teaspoon
  • Oregano, 1 teaspoon
  • Coriander, 1 teaspoon
  • Paprika, 1 teaspoon
  • Cumin, 1 teaspoon
  • Ground pepper, 1 teaspoon
  • Olive oil, 3 Tablespoon
  • Greek yogurt, 3 Tablespoon
  • Lemon, 2, slices
  • Parsley, chopped for garnish

Instructions

1.Mince garlic and slice onion and lemon.

2.In a large bowl, combine sea salt, oregano, coriander, paprika, cumin, ground pepper, olive oil, greek yogurt, lemon juice. Marinate chicken legs and onion in the mix. Leave for three hours.

3. Preheat the oven to 220˚C or 430˚F.

4. In a baking pan, spread out marinated chicken legs, onion and lemon slices and bake for 35 minutes.

5. Broil for a couple of minutes until the skin turns crispy.

6. Garnish with more lemon slices and chopped parsley.

  • Category: Dinner
  • Method: Bake
  • Cuisine: Mediterranean

Keywords: garlic lemon chicken, yogurt chicken, mediterranean chicken, garlic yogurt chicken