A rich, sweetened condensed milk is a great base for any creamy sauce and is made with three simple ingredients without sugar.

Ingredients for Sugar-Free Condensed Milk

  • Heavy cream, 400 ml
  • Low-carb sweetener, 1/2 Cup
  • Butter, unsalted, 2 Tablespoon

Instructions for Sugar-Free Condensed Milk

1.Put all ingredients in a saucepan and bring to a boil. Whisk.

2.Once it boils, bring down the temperature and let it simmer at a low temperature. Stir occasionally for about thirty minutes until the sauce thickens.

3.Cool down and transfer to an airtight container. See how you can use the sugar-free condensed milk for delicious, creamy walnut shrimp.